a soup-like dish from East New Britain (made by cooking chicken and vegetables rapidly in coconut milk heated with hot stones)
- Ol i hangre na kukim aigir.
They were hungry so they cooked aigir.
Tok Pisin (New Guinea Pidgin) English Bilingual Dictionary & Encyclopedia of Papua New Guinea
a soup-like dish from East New Britain (made by cooking chicken and vegetables rapidly in coconut milk heated with hot stones)